I had one of those days when nothing sounds good to fix for dinner. I did not want to run to the store to get anything and I had plenty leftovers in the refrigerator that needed to be eaten.

I was taking an online survey about pizza and my mouth was watering for pizza. I really did not have the money to order take out so I went digging in the pantry. I have to say that what I ended up making turned out to be easy, fast and really good!

Chicken Taco Pizza

Dump Cake

Do you ever have those get-togethers when you are responsible for bringing dessert? Whenever I am pushed for time, I am asked to bring something for dessert. Dump Cake is one of the easiest and quickest desserts to make and it can feed plenty. I usually buy one of those aluminum throw away pans so I do not have to clean up too! 

Ingredients:

1 can of crushed pineapple

1 can of fruit pie filling

1 yellow cake mix

2 stick of butter

Easy Artichoke Heart Salad

1 can (13.75 oz) quartered artichoke hearts drained and rinsed

1 can (6 oz) pitted ripe black olives drained

2 bunches of green onions

12 Small vine sweet peppers

8 Campari tomatoes (can substitute with roma tomatoes)

½ cup Kraft Zesty Italian Dressing

Easy Meatloaf

1.5 to 2 lbs. ground round (at least 83% lean)

1 medium size onion diced

1/2 cup of bread crumbs (try italian seasoned to add more flavor)

2 eggs

1 tsp salt

1 clove garlic